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Strawberry Woo Woo
Strawberry Woo Woo Peach Schnapps, Vodka, Raspberry vodka, Cranberry Juice, Strawberry Puree
Gooseberry and Elderflower French 75
Gooseberry and Elderflower French 75 Dry gin, Champagne / prosecco, Lemon Juice, Elderflower syrup, Gooseberries
Dry Martini
Dry Martini Gin, White vermouth
Martinez
Martinez Dry gin, Maraschino cherry liqueur, Red vermouth, Orange Bitters
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Strawberry Fizz Vodka, Strawberry Schnapps, Lemonade
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Mastering the Shake
Shaken or Stirred?
The History of the Manhattan
Pairing Cocktails with Food
Muddling - The Why, What, and How?
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Congratulations!

Welcome to Make Me a Cocktail PREMIUM - where your cocktail adventure begins!

We're absolutely delighted to have you join our community of spirited enthusiasts. As a premium member, you've just unlocked a shaker full of exciting features: from crafting personalized cocktail lists, jotting down those tasty tasting notes and using our most advanced AI-driven cocktail tools.

Our platform is your playground to mix, mingle, and explore the vibrant world of cocktails, so get shaking and get mixing!

Congratulations!

Welcome to Make Me a Cocktail - where your cocktail adventure begins!

We're absolutely delighted to have you join our community of spirited enthusiasts. You've just unlocked a shaker full of exciting features: from crafting personalized cocktail lists, jotting down those tasty tasting notes and storing your bar for future use.

Our platform is your playground to mix, mingle, and explore the vibrant world of cocktails, so get shaking and get mixing!

Congratulations!

You've just been upgraded to our super amazing PREMIUM membership - where your new cocktail adventure begins!

We're absolutely delighted to have you join our community of spirited enthusiasts. As a premium member, you've just unlocked a shaker full of exciting features: from crafting personalized cocktail lists, jotting down those tasty tasting notes and using our most advanced AI-driven cocktail tools.

Our platform is your playground to mix, mingle, and explore the vibrant world of cocktails, so get shaking and get mixing!

You need to be registered for that

You want to start using some of our amazing tools, and not lose your bar ingredients. Register for free!

  • Save your bar forever, without loosing it when you close the window
  • Access to Cocktail Colin; ask Cocktail Colin anything on an individual cocktail and he'll give you the answers you need.
  • Access to more Cocktail Creator credits, allowing you to create more wonderful concoctions.
  • Save cocktails to personalised 'Tried' and 'Want to try' lists
  • Create and record tasting notes on cocktails
  • Create lists of cocktails to share with friends and family
  • Like and dislike cocktails, finding these collections easily later on
  • Find out what to buy next, with personalised recommendations for your next ingredient
  • A personalised MyBar URL, allowing you to share everything you can make with friends
  • And much more ... (measurement choices, search personalisation...)
see more
You need to have a MyBar for that

It doesn't look like you've started to create your MyBar properly. Your own MyBar allows you to easily add the ingredients you've got at home, and we can tell you what you can make.

Remember to register as a user and we'll save your MyBar for you, so you can come back at any time.

Congratulations!!

You've just added your first ingredient to your own virtual bar.

You can add ingredients from any cocktail screen (like you've just done) or you can head to our dedicated MyBar page and add everything you have in one go.

You can create a one-off MyBar without registering, but we suggest you register to save your bar so you don't have to enter the ingredients again.

Cointreau

Cointreau is a premium French liqueur known for its complex and distinctly bitter orange flavor. Made from a blend of sweet and bitter orange peels and a neutral spirit base, it adds a bright and citrusy element to cocktails. Its versatility and balanced sweetness make it a staple in mixology, adding depth and character to classic drinks such as margaritas, cosmopolitans, and sidecars. Its smooth texture and bold flavor also make it a popular choice for creating unique and refreshing cocktails.
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Liqueur > Cointreau
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France
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1849
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40%

Q&A

ORIGINS_HISTORY

Who invented Cointreau and when?

Cointreau was invented by brothers Adolphe and Edouard-Jean Cointreau in 1875, in the city of Angers, France. It is a premium type of triple sec.

INGREDIENT_SPECIFICS

What makes Cointreau different from other triple secs?

Cointreau differs from other triple secs in its unique balance of sweet and bitter orange peels sourced from exotic locations. This, combined with its high alcohol content of 40% ABV, contributes to its distinctive flavor profile and versatility in mixology.

SERVING_SUGGESTIONS

Can Cointreau be enjoyed on its own?

Yes, Cointreau can be enjoyed neat or on the rocks. Its complex flavor of sweet and bitter oranges and smooth finish make it a delightful sipping liqueur in addition to its use in cocktails.

PREPARATION_TECHNIQUES

What’s the best way to incorporate Cointreau into a cocktail?

Cointreau is best incorporated into cocktails by measuring the desired amount and mixing it with other ingredients, either shaken or stirred, depending on the cocktail recipe. It's used to add a bright, citrusy element and balanced sweetness to the drink.

NON_ALCOHOLIC_VARIATIONS

Is there a non-alcoholic substitute for Cointreau in cocktails?

While there's no direct non-alcoholic substitute that replicates the complexity of Cointreau, orange juice concentrate, orange extract, or a bit of orange zest can provide a citrus flavor to mocktails. For a closer approximation, non-alcoholic triple sec syrups are also available.

Ingredients like Cointreau

How it works

Easily create your bar from the ingredients you have at home, and we'll show you what you can make with the ingredients you have to hand.

Once you've added this ingredient head to your My bar page and fill up everything else you have.

We'll also show you cocktails that can make by substituting what you have for one of the ingredients you don't, riffing on the original. Now go forth and create something delicious!